Master of Biotechnology

In the Master of Biotechnology, you'll advance your knowledge in areas such as bioethics, protein discovery, molecular genomics, medical biotechnology and functional proteomics. Such knowledge will equip you with a core competency in advanced molecular biotechnology approaches so that you're primed for a career that is vital to improving our lives and the health of our planet.

Key features:

• Develop your capabilities in areas such as molecular biology, protein biochemistry, proteomics and applied microbiology.
• Build connections between theoretical knowledge and practical application in the biotech industry.
• Advance your skills in critical thinking, experimental design and writing for peer-reviewed scientific literature.
• Learn from experts in chemistry and biomolecular sciences, biological sciences, computing and statistics.

Professions include:

• Biochemist
• Biological or clinical technician
• Biomanufacturing specialist
• Business development manager
• Clinical researcher
• Medical scientist
• Microbiologist
• Process development scientist
• Research and development manager

This degree comprises of two zones:

• Foundation Zone: eight essential units (80 credit points)
   
• Core Zone: eight essential units (80 credit points)

Refer to the Course Structure for more information and details on specific units.